Fashion and Style

On the 25th of March, I had the opportunity to catch up with an old friend, and there's no way this can ever happen without food! So we chose to meet at 360 Degrees Pizza , at ABC Place on Waiyaki Way, and I thought this'd be a fun way to get in a restaurant review too. I'd been to 360 once before, but didn't get a chance to do the review then. The ambience of 360 is really fresh and lively; the day we went for lunch was unbearably hot (thank goodness the rains are finally upon us), and so sitting in a shaded area that was open and allowed us to enjoy the breeze was VERY nice! I can easily see 360 being a place I could go for a casual coffee and dessert with friends, or a more formal dinner if need be.  As it was a holiday (Easter Monday), they were still serving their brunch menu at lunch time. While I didn't go for brunch food, there was no way I was going to turn down a mimosa (prosecco with passion juice in this case).  Mimosa with my New Orleans keychain incons...

This might be the longest that I've gone (in recent times) without writing. Well, not completely without writing, because then I wouldn't be me, would I? A more accurate thing to say would be 'without writing for an audience'. A larger part of that is due to changes that have been occurring in other parts of my life, and inevitably, everything ties back to my writing. More of that in another post though; today, I really want to talk about beauty. And wonder. And the joy of novelty. Courtesy of Unsplash When (and where) my parents were growing up, pizza wasn't really a thing. Difficult to fathom for someone like me; pizza is VERY much a thing in my life. Today at tea time (it's really good to be back in Kenya...), I asked my father if he remembered the first time he'd had pizza. He shrugged noncommittally, and said that he didn't.  Of course, that led me to wonder what it would be like if he (or I) were to try pizza for the first time ever now. Suffice to...